A benchmark! The hotel has confirmed its reputation for excellence and quality through TripAdvisor’s 2016 Readers’ Choice (referential in accommodation), coming 11th in the French luxury hotel category and 12th for service quality in France. What’s more the hotel has very happily decided to continue this season down the gastronomic path it embarked on last year in its Colette restaurant, meaning top-quality meats grilled over wood for discerning carnivores: Simmental and Salers beef, Black Angus beef from the States, wagyu beef from Chile, Sisteron lamb, Iberian pork.
Saint-Tropez,
151 route des Salins
Tél. 04 94 55 31 55




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