For the third year running the organisers of Monte-Carlo's International Circus Festival bring showmanship and gastronomy together for unusual dinners held from 1 to 24 July in Fontvieille's famed marquee. The menus are concocted specially by the Fairmont Monte Carlo's chef, Philippe Joannès, to transport you to the magical world of the circus, and this prestigious evening programme also includes artiste Steve Eleky's magic and juggling, the Sorellas trapeze duo, and Picaso Junior, winner of the Silver Clown award. A glittering show for young and old alike, hosted by famous maestro Carmino d’Angelo and his 14-musician Golden Jazz Band. Magical.
www.circusdinnershow-monte-carlo.com Tél. +377 92 05 23 45




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