Frédéric Charlet and Laurent Biaggi made a big hit with their Bistro du Cours and in December they bought Les Gamins, the restaurant next door to it. They want to make it a wine-bar-with-serious-snacks. “There will be ten small starters on the menu but I wouldn’t call them tapas,” says Charlet. There will be a chef in the kitchen and a sommelier to manage the 150-odd wines on the list, which will mostly be natural wines. It should open in April or May and service will start at 6pm.
13 cours Julien, Marseille 6e
Tél. 04 86 97 59 11




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