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URBAN GUIDE

Looking for good ideas and places? With exhibitions, festivals, concerts, shops, capsule collections, restaurants, bars and more, our Urban Guide pages tell you what's on and what's just opened. A great way to discover all the richness and diversity of the Provence culture, shopping, food and drink, from. Local creators also have their say in these pages.

April 2016

Les Sud’Crés

  • Let’s not forget the sweet side.
 
 les Sudcres photo DR
Une belle brochette de talents.

You may have heard of Gourméditerranée, the club formed by local chefs to promote the gastronomic identity of Marseille and Provence. Now we have Les Sud’Crés, formed by fifteen Marseille pastry chefs and chocolatiers determined to promote the region’s talents on the sweet side. It’s led by Clément Higgins and such notable cooks as Sylvain Depuichaffray, Claude Krajner and Christopher Bignon. Sud’Crés is planning annual events at significant dates (Christmas, Easter, 14 March) and around chosen themes (such as citrus fruit) to get together, meet people and talk.

 

Facebook : gourméditerranée

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+ de mets & plaisirs